Material: Mango wood with a smooth, food safe finish. No lead or harmful adhesives used.

Cleaning Tips: Wash like a normal utensil and air dry; avoid scrubbing with hard brushes.

Q: What age is this suitable for?
A: Perfect for toddlers 2 years and above under adult supervision. Encourages practical life skills, hand-eye coordination, and independence—core Montessori principles.

Q: Is it safe for kids to use?
A: Yes. The knife is blunt-edged, designed to cut soft fruits, veggies, or dough but won’t harm little fingers. Made from solid wood, with smooth, rounded edges for extra safety.

Q: What can children cut with it?
A: Ideal for cutting bananas, cucumbers, boiled potatoes, strawberries, soft cheese, or dough. Avoid hard items like carrots or apples unless pre-softened.

Q: Is it easy to clean?
A: Yes, it can be washed like a normal utensil.
Q: Is it food-safe?
A: 100%. Finished with food-grade oil—safe for direct food contact. No toxic paints, varnishes, or chemicals used.